Onalaska Medical Clinic
|1 can chicken||1 can cream of mushroom soup|
|1 can cream of chicken soup||1 can Rotel tomatoes|
|½ block Velveeta cheese||1 bag Tostitos chips|
Stir together canned chicken, soups, and Rotel tomatoes in pot. Cut Velveeta into small squares, add to pot. Cook on low-medium heat until cheese is melted, stirring frequently. When cheese is melted serve with chips.