4 Bean Bake

Anola Rook

Dr. Willis and Dr. Halter‟s office Diagnostic Associates of Lufkin

Ingredients:
1 can cut green beans
1 Tbsp. dry mustard
1 can yellow wax beans
1 Tbsp. Worcestershire sauce
1 can Bush’s baked beans
1 teaspoon salt
1 can baby lima beans
½ cup catsup
8 slices bacon
3 teaspoons vinegar
½ cup chopped onions
½ cup brown sugar

Directions:
Dice and fry bacon; brown onion in fat. Drain all beans and add to onions and fat. Mix together mustard, Worcestershire, salt, catsup, vinegar and brown sugar; add to beans. Pour mixture into baking dish. Sprinkle crumbled bacon on top. Bake at 350 degrees for 30 minutes.

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